Newsroom
Jacksonville Daily Record: Cool Construction ·¬ارض±²¥
Rubix Foods Innovation Center and HQ, a design-build project by ·¬ارض±²¥, is featured in Jacksonville Daily Record as a Cool Construction Project.
·¬ارض±²¥ Names Brian Kappele CEO
·¬ارض±²¥ is welcoming a new era in the company's executive leadership. The Jacksonville-based design, engineering, construction and mechanical services firm has named Brian Kappele chief executive officer, effective Jan. 1, 2023.
·¬ارض±²¥ Completes $73.2M Protein Plant for Rosina Food Products
Rosina Food has opened a new $73.2-million meat processing facility designed and constructed by ·¬ارض±²¥. The 105,000-square-foot building includes a high-speed, state-of-the-art meatball and sausage processing line.
·¬ارض±²¥ Successfully Delivers Rubix Foods Innovation Center
·¬ارض±²¥ announces completion and opening of Rubix Foods Innovation Center in Jacksonville, Florida. Rubix is a leading culinary and food science-focused provider of flavor and functional ingredients.
UF College of Design, Construction and Planning to Break Ground on Bruno E. and Maritza F. Ramos Collaboratory Thursday
·¬ارض±²¥ is the Construction Manager at-Risk for the University of Florida College of Design Bruno E. and Maritza F. Ramos Collaboratory. Groundbreaking is set for October 6, 2022.
·¬ارض±²¥ Announces Promotion of Lovelace and Warzynski
·¬ارض±²¥ announces promotion of Richard Lovelace to Executive Vice President and promotion of Kurt Warzynski to Senior Vice President.
·¬ارض±²¥ Breaks Ground on New Distribution Center for Dot Foods
·¬ارض±²¥ and Dot Foods celebrated the groundbreaking of another new distribution center in Manchester, Tennessee on 8/25/2022. This 179,000 square foot, design-build project is one of many over our 25-year relationship and includes employee health clinic, cold docks and ammonia refrigeration system.
·¬ارض±²¥ Wins Three ABC Excellence in Construction Awards
·¬ارض±²¥ has received three Excellence in Construction Awards from the Florida First Coast Chapter of the Associated Builders and Contractors (ABC). Winners were recognized on Aug. 5 during an award ceremony at the Hyatt Regency Jacksonville Riverfront.
·¬ارض±²¥ Designs, Builds State-of-the-Art Organic Chicken Harvesting Facility for Bell & Evans
·¬ارض±²¥'s latest design-build project for Bell & Evans wins Food Engineering magazine's Food Plant of the Year award, the second one for a Bell & Evans and ·¬ارض±²¥ collaboration.
·¬ارض±²¥ to Build Expansion of Jack Link’s Distribution Facility
·¬ارض±²¥ has been awarded a design-build meat processing facility expansion project for Jack Link’s Protein Snacks. The project adds warehouse capacity to Jack Link’s existing distribution facility in the form of a highly automated storage and retrieval system (AS/RS).
·¬ارض±²¥ Launches Redesigned 'Food for Thought' Blog: the site has been a food & beverage industry resource for nearly a decade
·¬ارض±²¥ has relaunched the Food for Thought blog with a modern, content-centric design that features improved organization and a more user-friendly experience. Subscribers will also notice a refreshed look to the blog's biweekly email update, which will now include even more useful content with each edition.
·¬ارض±²¥ Breaks Ground on New Fire Station for the City of Jacksonville
·¬ارض±²¥ breaks ground on new Fire Station 65 to serve residents of Jacksonville’s Arlington neighborhood starting this fall. The 3-bay station is sustainably designed to meet Florida Green Building Coalition standards.